Culinary Experiences
Are you a foodie, always on the look-out for new culinary and cultural discoveries? You desire more than just the food on your plate, but also the 'story behind' it? Valencia Inside offers a wide range of tours with the main focus on food, drinks and everything edible.
If you have any special interests, wishes or dietary needs please let us know by sending an email or calling. We would love to hear from you!
Stephanie: +34.625.770.839
Eline: +34.663.436.444
There is hardly a better combination than hopping from bar to bar and trying tasty tapas with friends or family while learning about Valencian and Spanish cuisine and the cultural do's and don'ts.
For more information click here.
Your English speaking guide takes you on a tasty adventure. Discover tapas, drinks and Valencian culture while strolling through the historical city center by night.
For more information click here.
Mercat Central: Foodie's Paradise
Situated in an amazing Modernist building you will find the 'belly' of Valencia. The colourful and huge Mercat Central is a great place to discover, taste and enjoy food. Your private guide explains interesting details and surprising facts about Valencian cuisine and Spanish traditions.
For more information click here.
For Wine Lovers: Bodega(s) in Requena
The wine region of Requena-Utiel is about an hour drive away from Valencia. It features many interesting bodegas (wine cellars). The true star of this mountainous and wild region is the red grape variety 'Bobal' which you can only find here. You'll learn all about it on this private tour with your guide, wine in hand!
For more information click here.
As soon as you arrive at the historical orange grove, you feel the friendly atmosphere and kindness that spreads from the family owned farm. You will learn about and taste all kinds of citrus fruits. Your private English speaking guide picks you up in Valencia and takes you to the orange grove (approx. 45 min drive from Valencia).
For more information click here.
An old saying in Valencia: "Valencians eat rice six times a week, and Paella on Sundays." The truth is that rice plays an essential role in the local cuisine. Our chef will teach you how to cook the national dish: Paella Valenciana - you will learn all the tricks first hand. Public cooking class or private event for your group only.
For more information click here.